Large and Loving It!
Yesterday’s Meals
Breakfast
Granola fruit parfait (5 points)
Mid-Morning Snack
Bran muffin (5 points)
Lunch
Spinach and orange salad with crushed walnuts, pita crisps, 4 oz. fresh hummus (6 points)
Mid-Afternoon Snack
Tom Selleck Magnum Protein Bar (Tom uses them for his seniors volleyball league and they taste great!, 4 points)
Dinner
Low-carb tortilla with spicy chipotle dipping sauce (5 points)
Midnight Snack
Dunkin Donuts Binge (Sent Chatto out at 1 a.m. in the Fists for Hire utility van on a ‘covert op’; said the donuts were for Gary’s niece’s first communion. Chatto was suspicious but compliant, and returned at 2 with ‘the goods.' I emptied donuts (with the obvious exception of the jellies) into a trough, crushed into powdered form and poured on a quart of fresh cream and coffee and a box of Splenda, and stirred until viscous; crammed it all down with a tuning fork (this took some time). Ate jellies. Filled boxes back up with conglomerated pebbles from pebble garden, DHL’d all 10 of them to Lou’s Grill in Malibu (closed down about a year ago) at 3. Polished off 2 boxes of Munchkins and burned containers. When the ‘donut fever’ hits me, I’ve learned that, no matter what I aspire to in my eating habits, I’ve just got to go with the flow and get it out of my system. Incidentally, I didn’t get sick, which is worrisome.
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